Easy Homemade Keto Biscuits That Taste Like Bread

If you are looking for keto friendly biscuits that taste like the real deal, you need to try these. For some time now, I’ve been on a low carb diet and I’ve had to make do with low carb alternatives to bread. These biscuits are one of the few low carb things I can make and still be satisfied.

There is a lot of interest in the ketogenic diet lately, and if you’re wondering what it is, how it works or how to incorporate it into your daily routine, we’ve got you covered. We’ve got the lowdown on what it is, how to do it, and most importantly—how to make it taste good.

After viewing the keto diet for the first time, you might just be having a hard time wrapping your head around the fact that you can eat all the carbs you want but still lose weight.

Do you long for a slice of bread?


These simple keto cheesecakes with a buttery texture are a must-try. The best part is that you can make them in a bowl with little effort. They’re very cosy and tasty! These cookies are incredible!

Make tasty cookies in no time with this recipe for a simple side dish. As a keto alternative to sandwiches, I believe they’d make a wonderful addition to the Thanksgiving table! These cookies were used in the cookie and gravy dish (wonderful! ), but they’re also great for breakfast and lunch sandwiches! The options are limitless!

Simple materials and a simple procedure

This keto cookie is grain-free thanks to the almond flour, and it’s delicious because to the cheddar cheese. I made these using a combination of cheddar and jack cheese that I had on hand, and they were excellent. I love that all you have to do is combine a few basic ingredients, put them on a baking sheet coated with parchment paper, and bake them.

Keto cookies prepared from scratch

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A low-carb cookie prepared with almond flour and cheese that is buttery and delicious.

  • 1 1/2 cups flour 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
  • 1 1/2 tablespoons powdered baking soda
  • salt (1/4 teaspoon)
  • a quarter teaspoon of pepper
  • 3 Esslöffel butter, cooled and spiced
  • 2 eggs, big
  • 1 cup cheddar cheese, grated


Preheat oven to 350 degrees Fahrenheit. Using parchment paper, line a baking sheet.


Combine the almond flour, baking powder, salt, and pepper in a medium mixing basin. With a pastry knife, cut in the butter until it resembles sand, or smash the butter.


Combine the eggs and cheese in a mixing bowl. To make a sticky dough, combine all of the ingredients in a mixing bowl.


Place 6 cookies on a baking pan using an ice cream scoop. Cook for 15 to 20 minutes, or until the meat is well cooked and gently browned. Allow to cool before serving.

6 cookies per batch, 1 cookie per serving 225 calories per serving | 20 grammes of fat | 3 grammes of total carbohydrates | 1 gramme of fibre | 11 grammes of protein | 2 grammes of net carbohydrates

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Oil nirvana!

With a little butter and served warm, these homemade keto cookies are delicious. The cheddar cheese adds a great flavour, and they really resemble a normal high-carb cookie in appearance and taste! With this, you can definitely lead your family by the nose! HA. This is a delicious and easy-to-make homemade pastry!

Make yourself a sandwich!

The concept behind these cookies is very adaptable. I took one and turned it into a fantastic turkey, salami, and cheddar sandwich! It was flavorful and filling. I’m looking forward to trying it with bacon and eggs. UM.

This keto biscuit with sausage gravy is a must-try!

Keto Biscuits are a great addition to your low carb lifestyle and are super yummy! I like to make them with bacon and chives but you can also make them with cheese and bacon as well.. Read more about keto sweet biscuits and let us know what you think.

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